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Potassium Sorbate
Food-grade mould and yeast inhibitor for beverages, dairy, and personal care.
Overview
Potassium Sorbate
Potassium Sorbate is the potassium salt of sorbic acid, a widely used food preservative effective against mould, yeast, and fungi. It is commonly used in beverages, dairy products, baked goods, and personal care formulations where a broad-spectrum, low-taste preservative is needed.
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Applications
- Beverage and juice preservation
- Dairy and cheese products
- Baked goods and confectionery
- Cosmetic and personal care preservation
Product Details
Grades & Specifications
Food-grade (INS 202)
Broad-spectrum mould and yeast inhibitor
Water-soluble, low-flavour profile
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