Aroma Chemicals
Cinnamic Aldehyde
Warm, spicy aldehyde that forms the characteristic note of cinnamon.
Overview
Cinnamic Aldehyde
Cinnamic Aldehyde (also known as cinnamaldehyde) is the primary volatile compound responsible for the characteristic flavour and aroma of cinnamon. It has a warm, spicy, sweet odour and is used extensively in flavour and fragrance formulations.
4
Applications
- Confectionery and bakery flavouring
- Fragrance and warm-spice accords
- Oral care and mouthwash formulations
- Beverage flavouring
Product Details
Grades & Specifications
Primary cinnamon aroma compound
Warm, spicy, sweet character
Available in natural and synthetic grades
Interested in Cinnamic Aldehyde? Send us your requirement.
Request a Quote